Ingredients: Protein Powder Pancake Recipe

• 1 Scoop of Ascent Vanilla Bean Whey Protein
• 1 cup Gluten-Free Pancake Mix
• 1 tsp Baking Powder
• 1-2 drops vanilla bean extract
• 1 tbsp unsalted butter
• 1 egg
• 1 dash nutmeg
• 1 dash cinnamon

Instructions: Protein Powder Pancake Recipe

• Melt butter to soften.
• Add all ingredients to a large bowl or an Ascent Shaker Bottle and mix thoroughly.
• Heat a non-stick pan on medium heat and lightly coat with butter.
• Once pan is warm, pour batter (into desired size) onto the pan.
• Flip pancake when bubbles start to form.
• Take off the pan once the pancake is medium brown on both sides.
• Add your favorite toppings and enjoy!

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Recipe created by: Ascent Kitchen