Ingredients: Chocolate Peanut Butter Oatmeal Protein Parfait Recipe
- 1 cup oats, uncooked (old fashioned, or quick)
- 2 cups milk or water
- 2 tbsp. dark chocolate chips
- 1 scoop Ascent Chocolate Peanut Butter Whey Protein
- 1 ½ cups Vanilla Greek Yogurt
- 2 tbsp. natural creamy peanut butter*
- extra chocolate chips for topping
- pinch of salt
Notes
*To make the recipe lower fat, you can use defatted peanut flour instead of the regular peanut butter.
**This recipe could easily be divided into 3 or even 4 servings.
Instructions: Chocolate Peanut Butter Oatmeal Protein Parfait Recipe
- Cook oats in milk or water in the microwave.
- Add chocolate chips, protein powder, and pinch of salt.
- Place in fridge/freezer for about 10-15 minutes to cool.
- Mix vanilla Greek yogurt with peanut butter until smooth.
- Alternate layers of chilled chocolate oatmeal and peanut butter yogurt mixture into two glasses.
Top with some extra chocolate chips if desired.
Enjoy!
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Nutrition per piece (out of 2): 500 calories, 33g protein, 53g carbs, 16g fat, 14g fiber, 14g sugar
Recipe created by: Macro-Chef